Crumbs by Laura Terry


Just in time for the sweltering summer, the latest and possibly most delicious issue of King Arthur Flour’s The Baking Sheet. I am so tempted to lick the orange cream pie on the cover. Here is my latest cartoon, as featured in the magazine. It’s an ode to TV cooking shows. As a kid I watched re-runs of The French Chef and The Frugal Gourmet. Now, it’s Top Chef, Iron Chef, anything involving good food, ridiculous challenges, and a lot of knives and fire. ┬áBut through all the changes, making a mess is still my favorite part of cooking.

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